Breakfast Scramble with Peppers and Onions
Yields: 2 servings
If you’re looking for a filling meal packed with protein, this breakfast scramble is perfect! Whether it’s for breakfast, lunch or dinner, add Vital Proteins Collagen Peptides in for an extra power boost.
1⁄4 c. filtered water
2 scoops Vital Proteins Collagen Peptides
2 slices grass-fed bacon, chopped
1⁄2 onion, chopped (red or white)
1⁄2 bell pepper, chopped (any color)
sea salt & pepper, to taste
Optional to garnish: salsa, sauerkraut, avocado, or fresh herbs
- Mix the filtered water and Vital Proteins Collagen Peptides in a medium-sized bowl. Set the bowl aside to let the proteins “bloom” for about 5 minutes.
- In a large skillet, sauté the bacon until crisp. Remove the bacon with a slotted spoon onto a paper towel. Keep the skillet at medium heat and add the chopped peppers and onions. Cook until softened, about 5 minutes.
- While the peppers and onions are cooking, whisk the eggs into the Collagen Peptides. Whisk vigorously to mix the granules in well. Add the eggs to the skillet, along with the reserved bacon, and cook the eggs to desired doneness. It will take an extra couple of minutes due to the moisture from the Collagen Peptides.
- Season with sea salt and pepper, to taste. Garnish with toppings, as desired, and serve immediately.